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Sesame White Bean Hummus (vegan)

Posted by: 02 May 2013

This recipe is quick and way easy.

It is extra creamy so for people who don’t like the graininess of traditional hummus it is the perfect thing.

Spread it on a sandwich, serve it with crackers or pita or put it on top of a big green salad.

Whatever way you serve it, you will soon be sharing this recipe with your besties.

Sesame White Bean Hummus

  • Gluten free
  • Soy free
  • Nut free
The secret ingredient is what makes this recipe worth making. Sesame oil ties it all together.

The secret ingredient is what makes this recipe worth making. Sesame oil ties it all together.

 

3 cups cooked white beans

1/4 cup olive oil

1 teaspoon sesame oil

2 tablespoons lemon juice

1 garlic clove

1/4 cup basil (packed)

1 teaspoon sea salt

Method

  • Place all ingredients into a food processor and process until smooth, about 1 minute.

  • Place in the refrigerator and chill for at least 10 minutes.

  • Top with cracked black pepper and serve with crackers, toast points or pita bread.

 

So creamy, so yummy, so good!

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xo

Molly

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  • http://thefrostedvegan.com Abby @ The Frosted Vegan

    Those chips look perfect for this dip, so crunchy!

  • Agnieszka

    looks delicious ! ! !