This dish will do back flips in your mouth!

Kari Laksa: Spicy Coconut Laksa with Green Beans, Fried Tofu, Bean Sprouts

“Kari” is curry in the Malay language. Laksa pronounced “lak-sah” is a spicy noodle soup commonly found in Malaysia, Singapore and Indonesia. Each country and state has its own version of laksa and ingredients and each argue that theirs is the best version. The Laksa Effect - You know you got your Laksa recipe down when you or your guests start slurping, wiping their brow and runny noses throughout the meal.
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